Cooking time: 15 MINS
Marinated in: Garlic cloves, soy sauce, brown sugar, ginger powder, sesame oil, pork galbi sauce, sesame seed
Step 1: Thaw the frozen product
Step 2: Preheat stove
Step 3: Add oil in the pan over medium-high heat
Step 4: Reduce the heat to medium and add the pork
Step 5: Let the pork cook for 15 minutes
Love the marinated soy garlic samgyup. Has the right taste perfect for samgyup night. Hope other flavors will be available soon.